Essencia Bourbon Barrel Chunks

Makes 7 Litres of Bourbon.  Age in 7 Days

Essencia Bourbon Barrel Chunks are made from wet, freshly-emptied, bourbon-soaked American White Oak bourbon barrels (not dry barrels like cheaper staves and chips). 

The barrels have been aging bourbon for 4-10 years in Kentucky, USA.  The unique chunking process ensures each chunk captures the charred inside of the barreland gently opens up the bourbon-soaked oak.  Each litre of spirit is in contact with a huge surface-area of barrel to enable aging in only seven days.  Unlike dry ‘staves’ or ‘chips’, Essencia Bourbon Barrel Chunks will create genuine bourbon without the need for other flavouring.

For those who want to make the best bourbon possible.  Made from a blend of fresh barrels from the Jim Beam, Jack Daniel’s and Wild Turkey distilleries.  Essencia Bourbon Chunks are made using a unique process that opens the grain of the White American Oak barrels to expose your spirit to more of the bourbon-soaked oak and charcoal from the inside of the barrel.  

Instructions

For those who want to make the best bourbon possible.  Made from a blend of fresh barrels from the Jim Beam, Jack Daniel’s and Wild Turkey distilleries.  Essencia Bourbon Chunks are made using a unique process that opens the grain of the White American Oak barrels to expose your spirit to more of the bourbon-soaked oak and charcoal from the inside of the barrel.  

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